Best Chocolate Makers in India

chocolatiers in india

 

Chocolate is one of the foods that satisfy all age groups. One can never think of how chocolate has been made with the obsession of having it. Well, the chocolate-making process of bean-to-Bar is fascinating!

Over the years, so many chocolate makers have experimented with a variety of flavors and given chocolates a gourmet embodiment. These are often referred to as artisan chocolates as the chocolatiers are getting insanely creative.

Here are the best chocolate makers in India whose concoctions will leave your tounges salivating:

Naviluna Artisan Chocolate - Hebbal, Karnataka
Chockriti - Gurugram, Haryana
Earth Loaf - Mysore, Karnataka 
La Folie Artisan Chocolate - Mumbai, Maharashtra
Soklet - Pollachi, Tamil Nadu

Chocolate Making Process

The bean-to-bar chocolate-making process involves the fascinating journey of the cacao bean. From being encased in plump pods hanging from tall Theobroma cacao trees to packing their intense flavors in a luscious bar of chocolate, cacao plays a crucial role in chocolate making.

The steps involved in the chocolate-making process are: 
  • Harvesting 
  • Fermenting 
  • Drying 
  • Sorting 
  • Roasting 
  • Winnowing 
  • Grinding 
  • Refining and Conching
  • Tempering and Moulding

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